Hospitality (Hotel and Restaurant Operations Management)

Humber College, a public college in Toronto, Canada, offers you a unique blend of academic programs and industry connections. Founded in 1968, it provides a stable and supportive environment for international students. You'll benefit from its location in a multicultural city, access to many programs, and a large student body with 4,500 international students from around the world.

Humber College focuses on many subjects, including Business, Creative and Performing Arts, Health Sciences, Hospitality, and Information Technology. With 208 programs available, you can choose from different fields to suit your interests. English is the primary language of instruction, helping you improve your language skills while studying.

In Toronto, you'll experience a diverse city with many opportunities. As a student at Humber College, you'll be part of a large and active community with many facilities and activities available. You can explore the city, engage in campus life, and take advantage of the college's connections to local industries, making your time in Canada both enjoyable and enriching.

Hospitality - Hotel and Restaurant Operations Management at Humber College is a non-degree program for students seeking careers in the hospitality industry. It takes one year to complete and provides knowledge and skills to manage hotel and restaurant operations. The program's main advantages include hands-on experience in laboratory kitchens and field trips to local hotels and restaurants.

The curriculum covers hospitality ethics and law, menu development, food and beverage operations, and hotel and restaurant marketing. Students will also learn about finance and accounting, as well as the latest trends and technologies in the hospitality industry. Specific subjects include PC business essentials, mathematics of finance, and service excellence.

Graduates can pursue careers as hotel managers, restaurant managers, food and beverage directors, catering managers, or hospitality marketing managers. They can work in hotels, restaurants, resorts, or catering operations, and can be employed by companies such as Marriott, Hilton, or Four Seasons.