Livestock Market Operations and Management

The Livestock Market Operations and Management course is designed for aspiring auctioneers and animal health officers. This program provides a pathway to membership with the Livestock Auctioneers Association (LAA) and the Institute of Auctioneers and Appraisers of Scotland (IAAS). It is ideal for students who are passionate about livestock management and wish to gain practical skills in auction practices.

Students will engage in a curriculum that includes modules such as Animal Welfare & Health in the Livestock Market and Market Operational Management. The program is structured to support both online learning and in-person tuition, allowing students to gain hands-on experience through visits to local markets and meat processors. This blend of theoretical knowledge and practical application prepares students for the dynamic livestock industry.

Graduates can pursue various roles, including livestock auctioneer, market manager, and animal health officer. They may find employment with auction houses, agricultural businesses, or government agencies. The skills acquired in this program are transferable across the agricultural sector, opening doors to diverse career pathways in livestock operations and management.