Munich, Germany
The Non-degree in The Economics of Agro-Food Value Chains at Technical University of Munich is a program for international students taught in English.
The Technical University of Munich (TUM) is one of Europe’s leading research universities, with a long tradition of innovation since its founding in 1868 and campuses across Munich and beyond. TUM’s reputation for excellence in engineering, natural sciences, medicine and business is backed by extensive partnerships with industry and research institutions globally. As a research-driven and entrepreneurial university, TUM attracts a large international student body and offers a stimulating environment for ambitious learners.
TUM provides a broad spectrum of degree programs at undergraduate, graduate and doctoral levels, emphasizing interdisciplinary research and practical application. Students benefit from state-of-the-art laboratories, integrative research centres and strong ties to technology firms and start-ups. The university’s approach combines rigorous theoretical foundations with hands-on projects, fostering skills that are highly valued by employers in Europe and worldwide.
International students are well supported through dedicated services, English-language programs at the master’s and doctoral levels, and a vibrant campus life in Munich, a city known for its cultural offerings and strong economy. Career services, industry internships and entrepreneurship support help students transition from study to professional roles. For those seeking world-class research opportunities, practical industry engagement and a cosmopolitan German campus experience, TUM is a compelling choice.
The Economics of Agro-Food Value Chains is a non-degree program for students who want to learn about food production and distribution. It's taught in English and lasts several weeks. You'll get to study at the Technical University of Munich in Germany.
This program covers topics like food markets and supply chains. You'll develop skills in data analysis and problem-solving. The course includes hands-on work to help you understand the economics of agro-food systems.
After completing this program, you can work as a Food Supply Chain Manager, Agricultural Economist, or Market Research Analyst. You might find jobs in the food industry, government agencies, or consulting firms.
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Next Start Date
Anytime
Tuition
$120 USD
Application Fee
0 USD
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