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    Technological University Dublin

    Bachelor in Culinary Arts (Professional Cookery Practice)

    Dublin, Ireland2 yearsTaught in EnglishOpen to international students

    Why students choose this program

    • Taught in English
    • Tuition 15% below the typical bachelor's
    • Applications currently open

    About Bachelor in Culinary Arts (Professional Cookery Practice)

    For Bachelor in Culinary Arts (Professional Cookery Practice), tuition fees are 11,650 EUR per year; applications for the Sep 2027 intake close on Jun 30, 2027.

    The Bachelor in Culinary Arts (Professional Cookery Practice) is a 2-year program at Technological University Dublin, taught in English, that helps students build successful careers in the culinary arts, hospitality, and food industries.

    The curriculum includes hands-on modules like kitchen and larder, pastry, and restaurant operations, as well as theory modules in gastronomy, food and beverage theory, nutrition, and food safety. Students also gain practical experience through a period of culinary work experience.

    Graduates can pursue careers as qualified chefs, catering supervisors, or managers in hotels, restaurants, industrial catering, food retail outlets, and other food-related industries. They may also work as culinary instructors, food critics, or food bloggers.

    About Technological University Dublin

    Technological University Dublin (TU Dublin) is Ireland’s largest university of technology, formed from the merger of several institutes to create a modern, practice-oriented institution in the heart of Dublin. Serving roughly 29,000 students with an international community of more than 2,800, TU Dublin blends urban campus life with strong industry links. Its location provides easy access to Ireland’s technology, business, and creative sectors, making it an appealing base for international students seeking lived experience in a vibrant European capital.

    TU Dublin offers a broad portfolio of programs across engineering, science, business, arts, and technology, with over 400 program offerings that stress applied learning, internships, and project-based assessment. The university works closely with employers to keep curricula current and to provide students with practical skills, state-of-the-art facilities, and opportunities for research and entrepreneurship. Teaching staff often have industry experience, and campus services support academic success and career preparation.

    Students at TU Dublin benefit from a supportive international office, career services, and active student societies that help integrate newcomers and enhance personal development. Dublin’s multicultural environment, combined with TU Dublin’s emphasis on employability and real-world projects, positions graduates to pursue careers across Europe and beyond. For students looking for an applied, industry-connected education in a dynamic city setting, TU Dublin offers a compelling and career-focused experience.

    Planning the visa? Ireland student visa: cost, requirements and processing time (from $418 all-in)

    This program's tuition is 15% below the typical bachelor's in Ireland.

    The median annual fee for that cohort is15,129 USD per year, a comparison figure across 1,601 programs billed per year on Global Admissions.

    Compare Ireland bachelor's programs

    English Test Requirement

    This program asks forIELTS 5.5-6.0. Here's what that's worth on the other tests universities accept, based on the official concordance tables:

    Duolingo

    English Test · fastest & cheapest

    85–95

    Take the Duolingo TestWe earn a referral credit
    TOEFL iBT
    46–59
    PTE Academic
    42–49
    CEFR level
    B1/B2
    Convert your own score

    Equivalences are approximate — confirm the exact test and score the program accepts.

    Bachelor in Culinary Arts (Professional Cookery Practice): Frequently Asked Questions

    What are the fees for Bachelor in Culinary Arts (Professional Cookery Practice)?
    Tuition: EUR 11,650 per year. Application fee: USD 55.
    What are the entry requirements for Bachelor in Culinary Arts (Professional Cookery Practice)?
    Entry requirements include: Education: High School; Academic performance: Grade A (70%+, GPA 3+); English: IELTS 5.5-6.0; Minimum age: 18.
    How long is the Bachelor in Culinary Arts (Professional Cookery Practice) program?
    The program duration is 2 year.
    What is the application deadline?
    The application deadline is 2027-06-30.
    Is Bachelor in Culinary Arts (Professional Cookery Practice) available online?
    This is an on-campus program at Technological University Dublin in Dublin.

    Related Programs You Can Apply To

    Direct application via Global Admissions is not available for this program. Browse similar partner programs below or visit the university's site to apply directly.

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