Bachelor in Animal Science

The University of Saskatchewan in Saskatoon is a comprehensive Canadian research university founded in 1907, known for strengths in agriculture, health sciences, environmental sustainability and Indigenous engagement. Its large campus blends modern research facilities with a supportive student community, offering undergraduate and graduate programs across arts, sciences, engineering, business, education and health-related fields. The university emphasizes both disciplinary excellence and interdisciplinary collaboration.

Students benefit from access to world-class research centers, extensive laboratory and field resources, and opportunities to take part in projects that tackle pressing global challenges such as food security, water management and public health. Campus services include academic advising, career development, and support for international and Indigenous students, while co-op placements, internships and community partnerships help translate learning into practical experience and job readiness.

International applicants will find a welcoming environment in Saskatoon with comprehensive supports for transition, study and research collaboration. The university’s focus on experiential learning, research mentorship and community engagement prepares graduates for diverse career paths and advanced study. For students seeking a research-intensive education in Canada with strong professional pathways and a commitment to inclusion, the University of Saskatchewan is a compelling choice.

The Bachelor in Animal Science at the University of Saskatchewan is for students who are interested in the biology and management of animals. This 4-year degree teaches students about animal nutrition, health, and behavior. The program's main advantage is that it provides students with a strong foundation in the sciences and practical experience working with animals.

The curriculum includes subjects like animal nutrition, genetics, and physiology. Students also learn about animal behavior, welfare, and ethics. The program has hands-on components, such as laboratory work and field trips to farms and animal facilities, to help students apply what they learn in class. Students develop skills like critical thinking, problem-solving, and communication.

Graduates of this program can work as Animal Nutritionists, Veterinary Technologists, Livestock Managers, or Wildlife Biologists. They can find jobs in the animal agriculture industry, government agencies, or research institutions. Some potential employers include veterinary clinics, animal feed companies, or wildlife conservation organizations.