Bachelor in Bio- ja elintarviketekniikka

Bachelor in Bio- ja elintarviketekniikka is a bachelor's program from Häme University of Applied Sciences in Hämeenlinna, taught in Finnish. The deadline to apply is Nov 30, 2026.

Häme University of Applied Sciences (HAMK) in southern Finland traces its roots back to 1840 and now serves around 10,000 students across multiple campuses, including Hämeenlinna. HAMK is known for a practical, research-informed approach that connects education directly to industry needs. Its strengths include bioeconomy, smart sustainable design and international business, supported by modern labs and collaborative learning spaces that emphasize applied problem solving.

HAMK offers a range of English-taught degree programs, supported by applied research units such as HAMK Tech and HAMK Bio. The university prioritizes sustainability, innovation and close partnerships with local and international companies, giving students hands-on project experience and strong employment outcomes. Small class sizes, project-based learning and professional coaching help graduates transition quickly into the workforce.

International students receive comprehensive support including orientation, visa guidance and dedicated services to ease integration into Finnish life. With a high quality of life, strong social supports and a focus on sustainable solutions, HAMK appeals to students aiming for careers in green industries, design and global business. The university’s practical training and industry links make it a solid choice for career-oriented international students.