Housekeeping Practitioner

This program is designed for young people with learning disabilities who do not possess a first general school qualification. Over three years, students will gain practical and professional training in the field of housekeeping, preparing them for roles in kitchens and sales areas of senior living homes, daycare centers, and other facilities.

The curriculum includes both classroom instruction and hands-on experience, with students participating in internships two days a week while attending vocational school three days a week. This structure ensures that students acquire the necessary skills and knowledge to thrive in their future careers.

Graduates can pursue various job titles such as Housekeeping Practitioner, Kitchen Assistant, or Facility Maintenance Worker. They may find employment in diverse settings, including senior care facilities, schools, and commercial kitchens. The skills learned in this program are transferable, allowing graduates to adapt to various roles in the hospitality and service industries.