Atlantic Technological University

Master in Nutrition and Sensory Science

Ireland, Ireland 2 years Taught in English Online Open to international students

Why students choose this program

  • Taught in English
  • Tuition 25% below the typical master's
  • Study online, from anywhere
  • Applications currently open

About Master in Nutrition and Sensory Science

At Atlantic Technological University, the application deadline for the Sep 2027 intake is May 31, 2027, while tuition comes to 14,018 USD per year.

The Master in Nutrition and Sensory Science is a 2-year program at Atlantic Technological University in Ireland, taught in English. It's for students with a Bachelor's degree who want to gain in-depth knowledge of nutrition and sensory science. The program focuses on the role of nutrition and sensory science in food science and culinary arts.

The curriculum covers subjects like Principles of Food and Nutritional Science, Consumer and Trained Panel Sensory Science, and Sensory Techniques for Nutrition Research. Students also learn about research methods and statistics for sensory science, and complete two research projects. The program provides students with evidence-based practice and a firm grounding in the scientific method.

Graduates can pursue careers as Sensory Scientists, Nutritionists, Food Product Developers, Culinary Researchers, or Public Health Nutritionists. They can work in food companies, research centers, or healthcare organizations, applying their knowledge of nutrition and sensory science to improve food products and public health.

About Atlantic Technological University

Located in Ireland, Atlantic Technological University is a dynamic college that offers many advantages for international students. You will find a supportive community, excellent applied learning, and teaching environments that reflect the real needs of businesses and professions in the region. With a strong focus on innovation, ATU provides opportunities for you to make significant contributions to society.

ATU offers 179 programs, covering many subjects, including engineering, business, and medicine. Specifically, the college focuses on applied learning and research environments that cater to the needs of local industries. You can expect to learn from experienced faculty and engage with different departments, all while improving your English language skills.

In Ireland, you will experience a unique cultural setting with many activities to enjoy. You will be part of a community of 19,000 students, including 4,000 international students, creating a diverse and inclusive environment. The campus provides modern facilities, and the surrounding city offers many benefits, from historic landmarks to modern amenities, making it an ideal location for you to thrive and succeed.

This program's tuition is 25% below the typical master's in Ireland.

Median tuition for that cohort is 18,280 USD, across 1,511 programs on Global Admissions.

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Master in Nutrition and Sensory Science: Frequently Asked Questions

What are the fees for Master in Nutrition and Sensory Science?
Tuition: USD 14,018.35 per year. Application fee: USD 110.
What are the entry requirements for Master in Nutrition and Sensory Science?
Entry requirements include: Education: Bachelor's Degree; Academic performance: Grade A (70%+, GPA 3+); English: IELTS 6.5-7.5; Minimum age: 18.
How long is the Master in Nutrition and Sensory Science program?
The program duration is 2 year.
What is the application deadline?
The application deadline is 2027-05-31.
Is Master in Nutrition and Sensory Science available online?
Yes, this program is available online.

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Direct application via Global Admissions is not available for this program. Browse similar partner programs below or visit the university's site to apply directly.

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