Master in Viticulture and Oenology Engineering

Located in Lisbon, Portugal, the University of Lisbon is a great choice for international students. You will find a unique blend of history and modernity, with the university founded in 1911. The university's advantages include its large student body, with over 51,000 students, including nearly 10,000 international students, creating a diverse and inclusive environment. Specifically, you can benefit from the university's strong reputation and research opportunities.

The University of Lisbon focuses on many subjects, including programs in engineering, business, and medicine. Although specific program details are not available, you can expect to find a range of academic disciplines. As a student, you will have opportunities to engage with different departments and research areas, helping you to specialize in your chosen field.

As a student at the University of Lisbon, you will be based in Lisbon, a city with a rich history and culture. You will have access to many facilities and activities, both on and off campus. For instance, you can explore the city's historic neighborhoods, visit famous landmarks, or take part in local events and festivals. The university's location provides a unique and exciting experience, with many opportunities for you to get involved in campus life and the local community.

The Master in Viticulture and Oenology Engineering at the University of Lisbon is a master's degree for students who want to work in the wine sector. It takes a few years to complete and is taught in English. The program helps students develop skills in wine production and related technologies.

Students learn about viticulture, enology, and wine production technologies through a combination of theoretical and practical courses. They also develop skills in innovation and sustainability in viticulture practices, which are essential for the wine industry.

Graduates can work as wine company technicians, oenology specialists, or professionals in industries that support the wine sector. They can also work in education, training, and research, making this degree a valuable asset for those looking to advance in the viticulture and oenology fields.