Bachelor in Agricultural Education and Extension

The University of Nairobi is a leading African institution founded in 1970 and located in Kenya's capital, Nairobi. With around 84,000 students including roughly 1,200 international learners, the university offers a broad range of programs across health sciences, engineering, business, humanities, and development studies. Its long history and strong research profile make it a hub for regional scholarship and professional training.

UoN emphasizes applied research and community engagement, hosting institutes that tackle environmental, health, and development challenges. International students benefit from a multicultural campus, partnerships with international organizations, and hands-on learning opportunities that connect theory to practice. Support services through the International Office help with admissions, visas, and orientation to Kenyan academic and social life.

On-campus housing is available with varying costs and options; applying well in advance is recommended to secure accommodation. The university's position in Nairobi provides access to internships, NGOs, and a growing tech and business sector, making it attractive for students seeking meaningful research, regional networks, and practical experience in East Africa.

The Bachelor in Agricultural Education and Extension at the University of Nairobi is a 4-year degree program for students who want to teach and lead in agricultural settings. This program helps students learn about agricultural practices, educational methodologies, and sustainable development in agriculture. It is taught in English.

The curriculum includes field attachments and teaching practice, focusing on subjects like agricultural practices and educational methodologies. Students develop skills in leadership, communication, and innovative thinking, learning to effectively communicate agricultural technologies and practices.

Graduates can pursue careers as teachers, extension agents, environmental conservation specialists, agricultural consultants, and farm managers. They can work in secondary and tertiary institutions, government agencies, and private companies, contributing to the advancement of agricultural education and productivity.