PhD in Food & Drink Science & Technology

Abertay University in Dundee is a compact, innovative institution with a global reputation for pioneering programs in video games, cyber security, and applied technology. Founded in 1888, Abertay blends strong academic teaching with a distinctly vocational focus, offering a practical curriculum and active industry engagement. Students benefit from studios, labs, and project-based modules that reflect current practice across design, informatics, business, and applied sciences.

With around 4,500 students, Abertay provides a close-knit campus experience and extensive support for international learners, including visa guidance, orientation, and tailored welfare services. The university’s long-standing partnerships with games studios, tech firms, and public sector organisations create opportunities for placements, live projects, and collaborative research. Dundee itself is a creative, affordable city with growing tech and cultural sectors, making it an appealing base for study and part-time work.

Abertay graduates often move into high-impact roles in gaming, cyber security, software development, and data-driven industries thanks to industry-aligned modules and strong employer links. Prospective students should explore specific program content, placement options, and research projects to match their ambitions. For international applicants, early engagement with the admissions and international offices will help clarify entry requirements, English language expectations, and scholarship or funding opportunities.

The PhD in Food & Drink Science & Technology at Abertay University is a PhD degree for students who want to do research in food science. It lasts three years and helps students advance their knowledge and skills in food technology and innovation.

The program includes practical experience, such as working on real-world projects and collaborating with experts in the field. Students learn about novel production techniques, sustainability, and innovation, and develop skills like critical thinking and problem-solving.

Graduates can work as Research and Development Managers, Quality Assurance Managers, Product Innovators, and other roles in the food and drink sector. They can work in academia, industry, or government organizations, and make significant contributions to food science and public health.