Hotel Management

For Hotel Management, the application deadline for the Feb 2027 intake is May 1, 2027, and the tuition fee is 82,685 USD per year.

The Hotel Management program is designed for future leaders in the international hospitality industry. Over four years, students will engage in a curriculum that emphasizes innovative entrepreneurship, gastronomy, and developing a global mindset. This program is ideal for students who thrive in dynamic environments and seek to make a mark in hospitality.

Students will study subjects such as management accounting, statistics, and languages, while gaining practical skills through hands-on experiences in the Teaching Hotel and internships. The first year includes living in the Student Residence, fostering community and collaboration among peers. This blend of theory and practice prepares students for the fast-paced hospitality sector.

Graduates can pursue various roles such as Hotel Manager, Event Coordinator, Food and Beverage Manager, or Hospitality Consultant. They will find opportunities in hotels, restaurants, and event management companies worldwide. The skills acquired are transferable across industries, making graduates versatile professionals ready to tackle diverse challenges.