Study Food Science in Canada
22 programmes in food science at 10 universities in Canada are open to international students; 100% are taught in English. The median yearly tuition is 22,436 USD, with the middle half of programmes charging between 13,868 USD and 22,839 USD.
Data as of August 27, 2026 · computed from Global Admissions data · amounts in USD
Food Science programmes
22 programmes
Food Science in Canada by degree level
| Degree | Programmes | 25th percentile | Median tuition / yr | 75th percentile |
|---|---|---|---|---|
| Bachelor's | 8 | 13,868 USD | 22,436 USD | 22,839 USD |
| Master's | 6 | 5,751 USD | 8,046 USD | 11,310 USD |
| PhD | 6 | 9,422 USD | 10,659 USD | 13,042 USD |
Tuition figures use the yearly price each university publishes for international students, converted to USD; medians only publish where at least 5 priced programmes exist.
Universities for food science in Canada
Study Food Science in Canada: common questions
- How many food science programmes are there in Canada?
- 22 food science programmes at 10 universities in Canada are open to international students, as of August 27, 2026.
- How much does a food science degree in Canada cost?
- The median yearly tuition for bachelor's programmes in food science in Canada is 22,436 USD. The middle half of programmes charge between 13,868 USD and 22,839 USD per year.
- Can I study food science in Canada in English?
- Yes — 100% of the food science programmes in Canada in our catalogue are taught in English (22 of 22).
- Which degree level is cheapest for food science in Canada?
- Master's programmes, at a median of 8,046 USD per year, against 22,436 USD for bachelor's programmes.
More on studying in Canada: tuition statistics , application deadlines or the country guide .
Planning to study food science in Canada?
An advisor who knows admissions in Canada can shortlist food science programmes for your budget and profile.